SIAD Hungary has announced it has earned the ISO 22000:2005 Food Safety Standard Certification for its food gases.
The certification places SIAD Hungary among leading Food Gas producers in Central Europe. It is especially important for all companies that require international safety standards from their suppliers or that aim at selling their products at international level.
The ISO 22000 standard now fully integrates with the other certificates and management systems already held by SIAD Hungary. Namely ISO 9001, ISO 14001, GMP (Good Manufacturing Process) and GDP (Good Distribution Process). These certificates guarantee the high quality of SIAD Hungary’s food gases and mixtures.
Some of the main activities - when producing safe and high-quality food products - is the constant survey of customers’ satisfaction and of the production process and the continuous study of the legislation on food product safety.