By CryoGas International staff2011-08-15T16:28:00
The food and beverage industry has enjoyed the benefits of using industrial gases for more than 45 years. These gases—primarily nitrogen and carbon dioxide—are used to chill, freeze, grind, and package a variety of products, including bakery and dairy items, beverages, fish and seafood, fruits and vegetables, meat and poultry, ...
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Month on month the gasworld website continues to be the primary portal for information, on a global scale, about our industry - be it through the provision of news and features, or information in the expansive company directory section. Launched in 2004, it is the only independent online news provider and information portal for the global industrial gas community and the larger end-user markets. The website also now incorporates news for gasworld US and Specialty Gas Report.
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