The countdown is on to gasworld’s inaugural virtual event, with less than two weeks to go until the online conference gets underway.
Italian technical gas company SICO (Società Italiana Carburo Ossigeno) has invested in a new CO2 liquefaction plant in Faenza.
There are two primary ways dry ice is used in the food and beverage industry: cold chain management and in food processing. A solid form of carbon dioxide, dry ice is used for cooling during the transport of many types of food items. Its unique characteristics make it a more ...
Hydrogen rightly courts all of the attention today when we talk about the clean energies transition and green industrial revolutions. It’s the fast-emerging darling of the energy sector, it’s enjoyed an incredible year in terms of momentum, and I do firmly believe it’s about as close to a silver bullet ...
UK Prime Minister Boris Johnson yesterday unveiled his £12bn 10-point plan, highlighting the significant role that carbon capture and storage (CCS) and hydrogen will play in a green industrial revolution.
Virgin Group has today launched its new rewards club, Virgin Red, through which members can directly support the development of Carbon Engineering’s direct air capture (DAC) technology.
Vancouver-based Ionomr Innovations has received $240,692 from the National Research Council of Canada (NCR) to accelerate the development of its technology which converts carbon dioxide (CO2) emissions into renewable fuels and chemicals.