A judge has called the conduct of a Messer employee ’shockingly unacceptable and at best is grossly negligent’ in relation to a fatal liquid nitrogen leak at the Foundation Food Group in Georgia, US, earlier this year.
Such is its versatility and increasing range of applications, one could be forgiven for thinking they’ve heard this statement many times before over the last decade: dry ice is in vogue like never before, explains Rob Cockerill.
As shortages of carbon dioxide (CO2) hit the headlines in the UK again, quality can be overlooked in the trade-off over availability. Gary Robson, of Sure Purity, explains the risks associated with supply chain disruption and the need for greater awareness about quality and food safety, when disruptions occur.
DSI Freezing Solutions A/S has rebranded to DSI DANTECH to offer cryogenic, mechanical and plate technology for freezing, cooling and heating food.
Some areas in the United States are seeing a tightening in supply of carbon dioxide (CO2), according to CO2 suppliers and distributors.
EspriGas, a technology and data-driven gas management company based in Atlanta, has expanded its partnership with Panda Express®, the largest Asian dining concept in the US, to include nearly 2,000 locations.