Bringing you the latest food and beverage news from the
gas technology industry.
Carburos Metálicos, a leading company in the industrial and medical gases sector in Spain, which is part of the Air Products Group, has brought together experts from the wine sector in an informative day dedicated...
Increased scrutiny of food ingredients and the consumer’s desire for natural or healthy produce have motivated food processors to find novel ways of replacing chemical preservatives with natural ones.
Finnish company, Solar Foods, in an interview with Greentech Media (GTM), shared plans to start making a kilo of food a day from nothing but electricity, water and air.
Specialist food and beverage equipment manufacturer Pentair has introduced its internet of things (IoT) service solution for beer membrane filtration (BMF) systems, to help breweries achieve great-tasting, high quality beer while reducing energy and water...
Air Products will build, own and operate two air separation units (ASUs) to provide oxygen (O2) and nitrogen (N2) to Eastman’s facility in Kingsport, Tennessee under new long-term agreements.
SIAD Macchine Impianti (SIAD MI) will present its latest innovations at the largest trade show for the food and beverage industry in the Middle East next week.
Slovenia-based OMEGA AIR, one of the world’s largest manufacturers of filters and compressed air equipment, recently completed the installation of a custom nitrogen (N2) generator for a client in the coffee packing business.
The chances are at some point today you have used products enhanced by modified atmosphere packaging (MAP). It could have been the coffee used to make your morning latte, the sandwich or salad bought from...
There are many reasons for facilities to install refrigerant detectors to monitor for leaks in their refrigeration systems. These can vary significantly depending on the application in question.
The normal gaseous composition of air is nitrogen (78.08% – volume per volume), oxygen (20.96%) and carbon dioxide (CO2) (0.03%), together with variable concentrations of water vapour and traces of inert or noble gases.
