Thank you for taking 10 minutes with gasworld today. What have we interrupted in your schedule?
It is a busy time. As a company, we are taking care of all our order processing for customers as the year draws to close. As Managing Director, I am also leading on developing our plans for 2024, including building out are capacity in different regions, including North America.
You are in lots of markets with your compressor technology but tell us about your CO2 compressors for the food industry. What makes them so suitable and how are they used by food businesses?
With our compressor technology, we can compress any gas and any gas mixture, even if it is toxic or explosive. We are always careful not to create any impurities when compressing a medium. This means 100% oil-free compressor applications, such as our CO2 compressors, are widely used as standard in the food and beverage industry. These compressors are all certified oil-free and 100% food grade. None of our competitors offer this and we know that CO2 is an important ingredient for the high purity and quality of the manufactured food products. Our vision is to consistently and reliably deliver the pressure needed to make the world a better place today and tomorrow.
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