Food and Beverage

Sam Rushing of Advanced Cryogenics has this year presented on the potential of liquid nitrogen to replace CO2 in some parts of the food and drinks industry as a means of alleviating the impact of...

One of the earliest stories of McDantim starts when the Montana-based company was approached by Guinness to create a piece of equipment that would correctly hold carbonation on the famous stout. History proudly records that...

Messer Americas is supporting its customers with nitrogen bottom injection chilling installations and new freezing technologies. The move could help reduce reliance on carbon dioxide (CO2).

Maine Beer Company has become one of the first craft breweries to capture waste carbon dioxide (CO2) produced during fermentation, purify it and then reuse it to carbonate its beer, purge its tanks and package...

Following its carbon dioxide (CO2) business exit in late 2021, Coca-Cola Consolidated, the largest Coca-Cola bottler in the US, has formed a strategic alliance with EspriGas.

Hundreds of attendees are now here in the sunny city of San Diego for the 2022 Gases and Welding Distributors Association (GAWDA) Annual Convention, focused on Building a Bridge for Future Leaders – and this...

After a short coffee break,gasworld CO2 Summit delegates have just heard that traditional CO2 sources are diminishing, and withstanding sources are suffering.

Air Products is looking to help food processors improve efficiency and reduce product loss with a brand-new digital intelligence system that both monitors and controls cryogenic freezers remotely.