Food and Beverage

Messer Americas has unveiled a new nitrogen chilling solution for fresh poultry, the KwikChiller, in response to growing concerns related to carbon dioxide (CO2) supply chain issues.

High-purity carbon dioxide is crucial to the food and beverage industry – and the challenge from here for the industry is to stay well ahead of the game in terms of testing as new CO2...

Barnes Specialty Gases, a division of Fresno Oxygen, has been working in gases for food preservation and processing for more than a decade. Director of Specialty Gases Chinmoy Bose spoke to Christian Annesley about the...

Aerbio, billed as a pioneer in fermentation technology, has begun its pilot line as it steps up its development.

Carbon dioxide (CO2) production at the Jackson Dome in Mississippi is dropping on a month-by-month basis, and looks set to be highly compromising for the merchant CO2 market in the US.

Steve Atkins, President of ACO2 Consulting, looks ahead to the key talking points in the US carbon dioxide (CO2) business and what we can expect from the North American CO2 Summit when it rolls into...

In the past week, gasworld has heard that further strains in the US and UK carbon dioxide (CO2) supply chain are to be expected, so another turbulent summer and autumn could be on the cards.

gasworld has been warned about an expected ‘painful’ carbon dioxide (CO2) shortage in the US this summer and autumn, with several extended plant closures on the cards.

Blue Star Helium wants to produce beverage-grade carbon dioxide (CO2) from its Serenity CO2 project in the first half of 2025.

gasworld understands the UK carbon dioxide (CO2) market is bracing for a summer period of Force Majeure conditions.